For a richer flavor, try using garlic-infused butter. Feel free to experiment with different types of cheese. Gruyere or fontina would also be delicious. Add a pinch of red pepper flakes to the cheese mixture for a little kick. Serve with a side of roasted vegetables or a simple green salad for a complete meal.
Cheesy Baked Fish
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING4 People
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VIEWS106
Flaky cod, nestled on a fragrant bed of caramelized onions and crowned with a bubbling, cheesy crust. This simple yet elegant dish is a weeknight winner, offering a comforting and flavorful experience with minimal effort.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate7 g
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Cholesterol95 mg
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Fiber1 g
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Protein26 g
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Saturated Fat11 g
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Sodium1091 mg
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Sugar3 g
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Fat34 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 0 mins Preheat oven to 400 degrees F (200 degrees C). Place butter in a 9x13-inch casserole dish.
02 Step
Recipe View 5 mins Place casserole dish in the preheating oven until butter is melted, approximately 5 minutes.
03 Step
Recipe View 0 mins Spread onion slices evenly in the bottom of the casserole dish. Place cod fillets over the onions. Sprinkle seasoned salt evenly on top of the fish.
04 Step
Recipe View 0 mins In a medium bowl, mix together mayonnaise, Parmesan cheese, provolone cheese, mozzarella cheese, and fresh parsley. Spread the cheese mixture evenly over the cod fillets.
05 Step
Recipe View 25 mins Bake in the preheated oven until the cod is cooked through and flakes easily with a fork, and the cheese topping is golden brown and bubbly, approximately 20 to 25 minutes. Garnish with additional fresh parsley before serving.
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RECIPE REVIEWS
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Please Rate
Monty Mcdermott
Jul 1, 2025This recipe is so easy and delicious! My family loved it.
Kiana Jerde
Jun 27, 2025The onions caramelized beautifully and added so much flavor to the fish.
Okey Considine
May 11, 2025I added a squeeze of lemon juice to the cheese mixture and it was fantastic!
Lincoln Hane
Dec 27, 2024Simple and so delicious, my favorite baked fish recipe for busy weeknights.
Cecelia Purdy
Oct 7, 2024I used skin-on cod and the skin got nice and crispy in the oven.