For a richer flavor, consider adding a tablespoon of olive oil and a clove of minced garlic to the tomato sauce while heating. To prevent the noodles from sticking together after cooking, toss them with a little olive oil or butter. Feel free to experiment with different cheeses, such as ricotta or fontina, to customize the flavor profile. If you prefer a thicker sauce, simmer the tomato sauce for a longer period to reduce it. This dish pairs perfectly with a side salad and crusty bread for a complete and satisfying meal.
Cheesy Lasagna Sheet Pasta
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PREP TIME5 mins
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COOK TIME15 mins
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TOTAL TIME20 mins
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SERVING6 People
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VIEWS12
Indulge in the comforting simplicity of Cheesy Lasagna Sheet Pasta, a dish that transforms humble ingredients into a symphony of flavor. Perfect for a quick weeknight dinner or a satisfying weekend meal, this recipe offers a delightful shortcut to classic lasagna, delivering cheesy, saucy goodness in every bite.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate19 g
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Cholesterol30 mg
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Fiber3 g
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Protein12 g
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Saturated Fat5 g
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Sodium818 mg
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Sugar5 g
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Fat9 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat a large pot of lightly salted water to a rolling boil. (5 minutes)
02
StepCook the lasagna noodles in the boiling water, stirring occasionally to prevent sticking, until al dente, approximately 8-10 minutes. Be careful not to overcook.
03
StepDrain the noodles thoroughly and return them to the pot. (2 minutes)
04
StepPour the tomato sauce over the noodles and cook over medium heat, stirring gently to coat the noodles evenly, until the sauce is heated through, about 5 minutes.
05
StepAdd the shredded mozzarella (and provolone, if using) to the pot. Stir continuously until the cheese is completely melted and forms a luscious, cheesy sauce, about 3 minutes.
06
StepServe immediately, garnished with fresh basil leaves, a sprinkle of Parmesan cheese, and a pinch of red pepper flakes, if desired.
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RECIPE REVIEWS
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Kieran Windler
Jun 30, 2025I added a pinch of sugar to the sauce to cut the acidity. Worked perfectly!
Raheem Rosenbaum
Jun 30, 2025I used dried lasagna noodles since I didn't have fresh, and it still turned out well. Just needed to cook them longer.
Darren Dooley
Jun 27, 2025Next time, I'm going to try adding some browned Italian sausage for more flavor.
Hilton Herman
Jun 26, 2025This was so easy and delicious! I added some ricotta cheese for extra creaminess.
Brisa Hessel
Jun 26, 2025Simple and satisfying! Perfect for a busy weeknight.
Maudie Bednar
Jun 20, 2025The fresh basil really makes a difference. I highly recommend adding it!
Krystel Howe
Jun 11, 2025A great way to get a lasagna fix without all the work. My kids loved it!
Tara Turcotte
Jun 8, 2025This is my new go-to pasta dish!