For a richer flavor, brown the chicken in a skillet before adding it to the slow cooker. Add sliced mushrooms, onions, or garlic for extra depth of flavor. To thin the sauce, stir in a splash of chicken broth or milk. If you don't have cream cheese on hand, sour cream or plain Greek yogurt can be used as a substitute, though the flavor will be slightly different.
Slow Cooker Chicken Stroganoff
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PREP TIME10 mins
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COOK TIME5 hrs 30 mins
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TOTAL TIME5 hrs 40 mins
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SERVING4 People
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VIEWS13.1K
Transform your weeknight dinner routine with this effortlessly elegant Chicken Stroganoff. Tender chicken simmers in a luxuriously creamy sauce, promising a comforting and flavorful experience with minimal effort.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Cholesterol136 mg
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Protein33 g
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Saturated Fat15 g
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Sodium1603 mg
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Sugar3 g
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Fat31 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Combine the cubed chicken, butter, and Italian dressing mix in a slow cooker. Stir well to ensure the chicken is evenly coated. (Prep time: 5 minutes)
02 Step
Recipe View Cover and cook on Low for 5 to 6 hours, or on High for 2 to 3 hours, until the chicken is cooked through and tender. (Cook time: 3-6 hours)
03 Step
Recipe View Add the condensed cream of chicken soup and softened cream cheese to the slow cooker. Stir until the cream cheese is fully melted and the sauce is smooth and creamy. (Prep time: 5 minutes)
04 Step
Recipe View Cover and cook on High for an additional 30 minutes, or until the sauce is heated through and bubbly. (Cook time: 30 minutes)
05 Step
Recipe View Serve hot over cooked rice, pasta, or egg noodles. Garnish with fresh parsley or a dollop of sour cream, if desired.
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Dayna Miller
Oct 21, 2022I added mushrooms and it was even better!
Natalie Sanford
Jun 7, 2021So easy and delicious! I will definitely be making this again.
Grover Pagac
Feb 16, 2021This was a lifesaver on a busy weeknight! My family loved it.