For best flavor, marinate the chicken for at least 2 hours, or even overnight. Feel free to adjust the amount of Sriracha to your preferred level of spiciness. Serve immediately for the best taste and texture.
Embark on a culinary journey to the Mediterranean with these delectable Chicken Gyros. Tender, marinated chicken, vibrant roasted vegetables, and a creamy, refreshing tzatziki sauce come together in warm pita bread for an unforgettable flavor explosion.
Prepare the chicken and skewers: Cut the chicken into large cubes. Soak bamboo skewers in water. (5 minutes)
Marinate the chicken: Whisk together lemon juice, olive oil, lemon zest, garlic, thyme, rosemary, oregano, salt, and pepper in a large bowl. Add chicken and toss to coat. Cover and marinate in the refrigerator for at least 20 minutes. (20 minutes + marinating time)
Prepare the tzatziki: Mix yogurt, cucumber, garlic, olive oil, dill, vinegar, and salt in a small bowl. Refrigerate until ready to serve. (10 minutes + chilling time)
Preheat oven: Preheat oven to 450 degrees F (230 degrees C). Line two baking sheets with foil. (5 minutes)
Prepare the vegetables: Toss onion, bell pepper, olive oil, salt, black pepper, and garlic powder together in a bowl. Spread on one baking sheet. (5 minutes)
Skewer the chicken: Remove chicken from marinade and shake off excess. Skewer chicken and place on the remaining baking sheet. Discard marinade. (10 minutes)
Bake: Place chicken on the middle rack and veggies on the bottom rack. Bake for 15 minutes. Remove veggies. Turn on the broiler and broil chicken until browned, about 2 minutes. Ensure chicken reaches 165 degrees F (74 degrees C). (17 minutes)
Assemble the gyros: Remove chicken from oven and pull off skewers. Place chicken in pitas. Top with cooked veggies, tzatziki, and Sriracha. (5 minutes)
For best flavor, marinate the chicken for at least 2 hours, or even overnight. Feel free to adjust the amount of Sriracha to your preferred level of spiciness. Serve immediately for the best taste and texture.
Tierra Pfannerstill
Jul 2, 2025I added some feta cheese and Kalamata olives to my gyros, and they were incredible!
Naomie Windler
Jul 1, 2025I've made this recipe several times, and it's always a hit! It's easy to follow and the results are delicious.
Chris Schoen
Jun 30, 2025This recipe is amazing! The chicken is so flavorful and tender, and the tzatziki sauce is the perfect complement.
Dasia Schneider
Jun 29, 2025The sriracha gives it a nice little kick!
Jany Smitham
Jun 29, 2025Next time, I will try grilling the chicken.
Gertrude Labadie
Jun 28, 2025I've been looking for a good gyro recipe, and this is definitely it!
Elta Bernier
Jun 28, 2025The homemade tzatziki sauce is a game-changer! I'll never buy store-bought again.
Hank Osinski
Jun 27, 2025This is a great recipe for a quick and healthy weeknight meal. I highly recommend it!
Cristina Runolfsdottir
Jun 27, 2025My kids loved this recipe!