For an extra layer of flavor, consider marinating the chicken in the jerk seasoning for at least 30 minutes before cooking. Fresh pineapple can be used in place of canned, just be sure to dice it into evenly sized pieces. Add a dollop of sour cream or guacamole to your fajitas for a creamy contrast to the sweet and spicy flavors.
Triston Greenfelder
Jun 1, 2025I used fresh pineapple, and it was amazing! A great summer meal.
Eusebio Treutel
May 7, 2025The jerk seasoning really makes this dish special. I will definitely be making this again.
Syble Christiansenbosco
Mar 2, 2025I added some onions as suggested, and it was a great addition!
Trystan Emmerich
Nov 22, 2024Easy to follow and delicious! I appreciate the tips for adding extra spice.
Robin Corkery
Oct 5, 2024I made this last night, and it was a huge hit with my family. Even my picky eaters loved it!
Rita Marvin
May 26, 2024This recipe is fantastic! The pineapple adds a wonderful sweetness that balances the spice perfectly.