For a richer flavor, use homemade chicken broth. Adjust the amount of red pepper flakes to your preference. Feel free to add other vegetables, such as zucchini or spinach. Store leftovers in an airtight container in the refrigerator for up to 3 days.
Tiara Smitham
Jun 25, 2025My family loved this soup, even my picky eaters! I will definitely be making this again.
Lance Moen
Jun 16, 2025The ginger and turmeric combination is perfect for when you're feeling under the weather.
Ebba Cummerata
Jun 14, 2025I doubled the recipe and it was still gone in two days. Huge hit!
Ally Yost
Jun 12, 2025Next time I will try adding some spinach for extra greens.
Francisca Waters
May 7, 2025Easy to follow recipe and the soup turned out amazing!
Amaya Connellymarquardt
May 4, 2025This soup is incredibly comforting and flavorful! The turmeric adds a beautiful color and warmth.
Amparo Welch
Apr 10, 2025I added a squeeze of lemon at the end, as suggested, and it was a game-changer!
Trinity Mccullough
Apr 7, 2025I used vegetable broth and added chickpeas, and it was a delicious vegetarian meal.