For an enhanced flavor profile, try grilling the artichoke hearts before adding them to the salad. If fresh herbs are unavailable, dried herbs can be used, but reduce the quantity to 1/2 teaspoon each. This salad can be made ahead of time and stored in the refrigerator for up to 2 days. The flavors will continue to develop over time.
Sadie Streich
Apr 1, 2025I added a pinch of red pepper flakes for a little heat. It was delicious!
Ursula Krajcik
Feb 20, 2025This salad is so refreshing and easy to make! I love the combination of flavors.
Georgianna Champlin
Jan 3, 2025A great way to use pantry staples. I always have these ingredients on hand.
Hank Osinski
Nov 3, 2024The fresh herbs really make a difference in this salad. So much flavor!