Chive and Onion Yogurt and Cream Cheese Spread
Elevate your snacking experience with this vibrant, homemade spread. A delightful symphony of fresh chives, zesty green onions, and creamy textures, it's the perfect companion for crackers, bagels, or crudités. Forget store-bought – this is freshness redefined!
Nutrition
-
Carbohydrate
2 g
-
Cholesterol
22 mg
-
Fiber
0 g
-
Protein
2 g
-
Saturated Fat
4 g
-
Sodium
97 mg
-
Sugar
2 g
-
Fat
7 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
2 mins
Combine all ingredients in a food processor. (2 minutes)
02 Step
Recipe View
3 mins
Pulse until just blended, maintaining some texture from the onions and chives. Avoid over-processing for the best results. (3 minutes)
03 Step
Recipe View
1 mins
Transfer to an airtight container. (1 minute)
04 Step
Recipe View
8 hrs
Refrigerate for at least 8 hours, or preferably overnight, to allow flavors to meld and deepen. (8 hours)
For an extra layer of flavor, consider adding a pinch of garlic powder.
This spread is also delicious when used as a topping for baked potatoes or as a filling for deviled eggs.
Adjust the amount of chives and green onions to your personal preference.
RECIPE REVIEWS
Avarage Rating:
4.7/ 5 ( 17 Ratings)
Total Reviews: (3)
Louie Mccullough
Apr 26, 2025I added a little lemon zest for brightness and it was fantastic!
Trystan Rosenbaum
Jan 10, 2025So much better than anything you can buy at the store. The fresh herbs make all the difference.
Russ Hartmann
Nov 5, 2024This spread is amazing! I made it for a party and it was gone in minutes.