For an extra layer of flavor, try adding a pinch of cinnamon or a dash of vanilla extract. If you don't have flax seeds, you can substitute with chia seeds or hemp seeds for a similar nutritional boost. To toast the almonds, spread them on a baking sheet and bake at 350°F (175°C) for 5-7 minutes, or until lightly golden and fragrant. Watch carefully to prevent burning.
Kacey Upton
Apr 16, 2025My kids love this! It's a great way to sneak in some healthy fats and fiber.
Roel Walker
Mar 31, 2025I added a scoop of protein powder to make it a more filling post-workout snack.
Walter Lakin
Mar 30, 2025This smoothie is my new go-to breakfast! So easy and delicious.