For optimal flavor, use freshly squeezed lime juice. Bottled juice lacks the bright, zesty notes that make this salad truly special. Adjust the amount of sambal oelek and red pepper flakes to your preferred level of spiciness. If you don't have sambal oelek, a pinch of cayenne pepper can be used as a substitute. This salad is best served shortly after it has been made, but it can be stored in the refrigerator for up to a day. The cucumber may release some water, so drain any excess liquid before serving. Consider adding thinly sliced red onion for extra flavor and crunch.
Raven Breitenberg
Jun 16, 2025This was a hit at our BBQ! Everyone raved about it.
Jackie Rempel
Apr 10, 2025Absolutely loved this salad! The lime dressing is so refreshing.
Yadira Leffler
Mar 17, 2025The sambal oelek adds the perfect amount of heat. I'll definitely make this again.
Luis Gottlieb
Mar 11, 2025So easy to make and a great way to use up cucumbers from the garden.
Estrella Ortiz
Dec 19, 2024I let it sit for almost an hour, and the flavors were amazing!
Evert Smitham
Sep 19, 2024I added a little bit of honey to balance the acidity of the lime. Delicious!