For an extra layer of flavor, consider toasting the pecans lightly before adding them to the salad. Feel free to adjust the amount of sugar to your liking, depending on the sweetness of the fruit. For a festive touch, garnish with extra cherries and a sprinkle of coconut before serving.
Cream Cheese Fruit Salad
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME1 hrs 15 mins
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SERVING8 People
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VIEWS175
Elevate your fruit salad game with this luscious and creamy concoction. Bursting with vibrant flavors and textures, it's a delightful treat perfect for warm summer days or as a cherished addition to your Thanksgiving spread. This recipe transforms the ordinary into something truly extraordinary.
Ingridients
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Nutrition
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Carbohydrate61 g
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Cholesterol31 mg
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Fiber5 g
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Protein5 g
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Saturated Fat17 g
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Sodium111 mg
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Sugar46 g
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Fat27 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 3 mins In a large bowl, use an electric mixer to beat the softened cream cheese and sugar together until smooth and creamy. (Approximately 2-3 minutes)
02 Step
Recipe View 2 mins Gradually mix in the thawed whipped topping on high speed until fully incorporated, creating a light and airy base. (Approximately 1-2 minutes)
03 Step
Recipe View 6 mins Gently fold in the drained crushed pineapple, drained fruit cocktail, sliced bananas, chopped apple, sweetened flaked coconut, chopped pecans, golden raisins, and halved maraschino cherries, ensuring each bite is a symphony of flavors and textures. (Approximately 5-7 minutes)
04 Step
Recipe View 1 hrs Transfer the fruit salad to a serving bowl, cover, and chill in the refrigerator for at least 1 hour before serving to allow the flavors to meld together. (Chill for at least 60 minutes)
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RECIPE REVIEWS
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Douglas Steuber
May 5, 2025This recipe is a game-changer! The toasted pecans added such a lovely nutty flavor.
Hipolito Harrisheller
Jul 28, 2024I reduced the sugar slightly and it was still perfect! A definite crowd-pleaser.
Nikki Thiel
Jun 17, 2024So easy to make and everyone loved it! I'll definitely be making this again.