For an extra golden crust, consider using an egg wash mixed with a touch of maple syrup for subtle sweetness. Experiment with different fillings! Try adding chives or jalapenos to the cream cheese for a savory twist. If you don't have everything bagel seasoning, a mix of sesame seeds, poppy seeds, dried garlic, and dried onion works well as a substitute.
Cream Cheese-Filled Bagel Balls
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS25
Indulge in the delightful simplicity of Cream Cheese-Filled Bagel Balls, a no-yeast breakfast marvel. These protein-packed treats, made with a wholesome two-ingredient dough, offer a healthier and fresher alternative to store-bought options. Experience the joy of immediate baking, bypassing the usual proofing time, for a quick and satisfying morning delight.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate28 g
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Cholesterol98 mg
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Fiber1 g
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Protein10 g
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Saturated Fat11 g
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Sodium852 mg
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Sugar2 g
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Fat20 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 450 degrees F (230 degrees C). Grease a baking sheet. (5 minutes)
02
StepIn a bowl, whisk together 1 cup flour, baking powder, and 1/2 teaspoon salt. Add Greek yogurt and knead until just combined. If the dough is too sticky, gradually add more flour until it forms a workable ball. (10 minutes)
03
StepDivide the dough into 8 equal pieces. Roll each piece into a ball, then flatten into a small circle, resembling mini pizzas. (7 minutes)
04
StepPlace a spoonful of softened cream cheese in the center of each circle. Gently fold the edges up and pinch to seal, forming a smooth ball with the cream cheese inside. Ensure the edges are well-sealed to prevent leakage during baking. Place seam-side down on the prepared baking sheet. (12 minutes)
05
StepIn a small bowl, whisk together the egg, half-and-half, and a pinch of salt to create an egg wash. Brush the tops of each dough ball with the egg wash, then sprinkle generously with everything bagel seasoning. (5 minutes)
06
StepBake in the preheated oven until golden brown, approximately 10 minutes. Remove from the oven and brush with melted butter immediately before serving. (10 minutes)
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Caterina Robel
May 26, 2025My kids loved helping me make these, and they disappeared in minutes!
Johnson Fritsch
Apr 3, 2025I added a little honey to the cream cheese filling, and it was amazing!
Noble Gislason
Mar 8, 2025These were so easy to make and perfect for a quick breakfast!