For an extra touch, sprinkle a pinch of sea salt on top of the fudge immediately after pouring it into the pan. Use a heavy-bottomed saucepan to prevent scorching. Make sure to stir constantly during the boiling process to avoid crystallization. For a richer flavor, use dark brown sugar instead of light brown sugar.
Creamy Peanut Butter Fudge
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME55 mins
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SERVING24 People
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VIEWS3.4K
Indulge in the melt-in-your-mouth decadence of this creamy peanut butter fudge. A classic recipe, it delivers a symphony of sweet and nutty flavors, creating a truly unforgettable treat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate54 g
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Cholesterol15 mg
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Fiber1 g
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Protein6 g
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Saturated Fat5 g
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Sodium140 mg
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Sugar49 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare Your Canvas: Lightly grease a 9x13-inch baking dish. (5 minutes)
02 Step
Recipe View The Sweet Foundation: In a medium saucepan, combine the granulated sugar, evaporated milk, brown sugar, and butter. (2 minutes)
03 Step
Recipe View The Alchemical Boil: Place the saucepan over medium heat, stirring constantly until the mixture comes to a rolling boil. Once boiling, continue to stir constantly for exactly 7 minutes. This precise timing is crucial for the fudge's texture. (10 minutes)
04 Step
Recipe View Creamy Infusion: Remove the saucepan from the heat. Immediately stir in the marshmallow creme until it is completely melted and well incorporated. (3 minutes)
05 Step
Recipe View The Peanut Butter Finale: Stir in the peanut butter and vanilla extract until the mixture is smooth, glossy, and perfectly combined. (2 minutes)
06 Step
Recipe View Transformation: Pour the fudge mixture into the prepared baking dish, spreading it evenly. (2 minutes)
07 Step
Recipe View Patiently Waiting: Let the fudge cool completely at room temperature for at least 2 hours, or preferably in the refrigerator for faster setting. (120 minutes)
08 Step
Recipe View The Grand Reveal: Once the fudge is firm, cut it into 24 equal squares. (5 minutes)
09 Step
Recipe View Savor the Moment: Enjoy the creamy, peanut buttery bliss!
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Lavinia Veum
May 25, 2025I've made this recipe several times, and it's always a hit. So easy and so delicious!
Serenity Waters
May 9, 2025I added a swirl of chocolate on top – amazing!
Laury Collier
Dec 24, 2023This fudge is absolutely divine! The perfect balance of sweet and peanut buttery.
Olga Smitham
Feb 16, 2022The key is definitely the 7-minute boil. Don't skip it!