For an extra-thick shake, use frozen pineapple chunks in addition to or instead of the canned crushed pineapple. Add a tablespoon of shredded coconut for a more intense tropical flavor. A dash of nutmeg can be substituted for cinnamon. Garnish with a pineapple wedge and a sprinkle of cinnamon for an elegant presentation.
Creamy Pineapple Shake
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING4 People
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VIEWS16
Escape to a tropical paradise with this Creamy Pineapple Shake! Sweet crushed pineapple dances with rich vanilla ice cream and a splash of milk, all kissed with a hint of cinnamon spice. A cool, creamy, and utterly delightful indulgence.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate31 g
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Cholesterol34 mg
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Fiber1 g
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Protein4 g
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Saturated Fat5 g
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Sodium86 mg
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Sugar28 g
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Fat9 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
Combine all ingredients in a blender. (2 minutes)
02
Step
2 mins
Cover and blend on high speed until completely smooth and creamy. (1-2 minutes)
03
Step
1 mins
Pour into a chilled glass and serve immediately. (1 minute)
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Donnie Spencer
Jun 12, 2025Simple ingredients, amazing taste! Will definitely make again.
Meghan Walsh
May 23, 2025I used coconut milk and it tasted like a pina colada!
Elenora Balistreri
May 19, 2025This shake is so refreshing and easy to make! My kids love it!
Demetris Sengermclaughlin
May 9, 2025I added a little rum for an adult version - delicious!