For a smoky flavor, add a few drops of liquid smoke to the butter mixture. Adjust the amount of chile-garlic sauce to suit your spice preference. Ensure the oysters are fresh and tightly closed before grilling. Serve with grilled lemon wedges to squeeze over the oysters for added brightness.
Daddy Mack's Oysters
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PREP TIME30 mins
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COOK TIME20 mins
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TOTAL TIME50 mins
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SERVING6 People
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VIEWS84
Experience the explosive flavors of grilled oysters, infused with a vibrant blend of cilantro, garlic, and a spicy kick of chile-garlic sauce. A guaranteed crowd-pleaser, perfect for your next gathering!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate4 g
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Cholesterol89 mg
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Fiber0 g
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Protein4 g
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Saturated Fat20 g
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Sodium550 mg
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Sugar1 g
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Fat31 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a medium bowl, thoroughly combine the softened butter, fresh cilantro, minced garlic, minced shallot, 2 tablespoons of lime juice, and chile-garlic sauce. (5 minutes)
02 Step
Recipe View 2 mins Spoon the mixture onto waxed paper and shape it into a log. (2 minutes)
03 Step
Recipe View 30 mins Place the butter log into the freezer until firm enough to slice. (30 minutes)
04 Step
Recipe View 10 mins Preheat a grill for high heat. (10 minutes)
05 Step
Recipe View 5 mins Place the whole oysters on the hot grill for 3 to 5 minutes, or until they begin to open slightly. Use caution, as they will be hot! (5 minutes)
06 Step
Recipe View 5 mins Carefully remove the top shell from each oyster, being mindful not to spill the flavorful liqueur. Return the oysters to the grill. (5 minutes)
07 Step
Recipe View 3 mins Slice the chilled butter log into 1/4-inch thick rounds. (3 minutes)
08 Step
Recipe View 3 mins Place a butter slice atop each oyster. Grill until the butter is completely melted and bubbly, and the oysters are heated through. (2-3 minutes)
09 Step
Recipe View Serve immediately on a bed of rock salt for an impressive presentation.
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RECIPE REVIEWS
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Please Rate
Celia Ritchie
Jun 4, 2025This is my go-to oyster recipe now. So flavorful and impressive!
Kacey Hirthe
Nov 13, 2024The spice level was perfect, but next time I'll try adding a little ginger too!
Jamar Kautzerturcotte
Oct 5, 2024I was intimidated to grill oysters but this recipe made it easy and delicious!
Marisol Stokesbode
Aug 25, 2024These oysters were a hit at my party! The butter was a perfect complement.