For a deeper flavor, consider adding a pinch of ground cloves or allspice. If you prefer a less sweet relish, start with 1/4 cup of sugar and add more to taste. Toasted pecans or walnuts can be added for a delightful textural contrast. This relish pairs perfectly with roasted turkey, chicken, or pork.
Emily Lednerkuphal
Nov 4, 2024This relish was a huge hit at Thanksgiving! Everyone loved the fresh, bright flavor.
Niko Hayes
Oct 28, 2024I made this the day before and it was even better the next day. The flavors really came together.
Maybelle Roob
Jul 26, 2024I didn't have fresh oranges, so I used mandarin oranges instead and it turned out great.
Kelley Sanford
Jul 8, 2024The cinnamon adds a nice warm touch. I will definitely make this again!
Matteo Wisoky
May 1, 2024I used a little less sugar and it was perfect for my taste.
Lane Romaguera
Jan 14, 2024I added a splash of Grand Marnier and it was amazing!
Suzanne Wintheiser
Aug 8, 2023My family loved this relish. It's a keeper!
Antonetta Franey
Jul 11, 2023So easy to make and so much better than store-bought cranberry sauce!