For a richer flavor, substitute milk or half-and-half for some of the water. Experiment with different gelatin flavors to create unique variations. Fresh berries, such as strawberries or raspberries, make a delightful addition when folding in the whipped cream. If using a mold, lightly grease it with cooking spray before pouring in the gelatin mixture to ensure easy removal.
Fish Egg Salad
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME3 hrs 15 mins
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SERVING6 People
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VIEWS28
Delight in this ethereal, shimmering dessert – a playful dance of delicate tapioca pearls suspended in a luscious gelatin dream. Customize it with your favorite gelatin flavor and a swirl of fresh fruit for a truly bespoke treat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate70 g
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Cholesterol109 mg
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Fiber0 g
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Protein3 g
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Saturated Fat18 g
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Sodium88 mg
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Sugar46 g
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Fat29 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a medium saucepan, bring the water to a rolling boil. (5 minutes)
02
StepRemove from heat and gently stir in the small pearl tapioca. Cover the saucepan tightly and allow the tapioca to steep for 30 minutes. This allows the pearls to hydrate and soften.
03
StepCheck the tapioca. The pearls should be translucent. If not, place the saucepan over low heat and gently warm, stirring occasionally, until the tapioca becomes clear. Avoid boiling. (5-10 minutes)
04
StepIf you did not need to reheat the tapioca, bring the water back to a near-boil. Stir in the strawberry flavored gelatin and granulated sugar until completely dissolved. Ensure no granules remain. (2 minutes)
05
StepCover the gelatin mixture and refrigerate until it is partially set, resembling a soft jelly. This usually takes about 1.5 hours.
06
StepWhile the gelatin chills, prepare the whipped cream. In a large bowl, using an electric mixer with a whisk attachment, whip the chilled heavy cream until stiff peaks form. Be careful not to overwhip.
07
StepOnce the gelatin is partially set, gently fold in the whipped cream until evenly distributed. Be careful not to deflate the whipped cream.
08
StepPour the mixture into a decorative bowl or mold. Chill in the refrigerator until completely set, approximately 2 hours.
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Please Rate
Manley Leffler
Jun 1, 2025I tried it with lime gelatin and added pineapple chunks. It was amazing!
Alba Littelbarton
Mar 26, 2025The tapioca pearls give it such a fun texture. I'll definitely be making this again.
Jeramy Cormier
Mar 4, 2025My kids absolutely loved this! It's so light and refreshing, perfect for a summer dessert.