French Fry Casserole

French Fry Casserole
  • PREP TIME
    10 mins
  • COOK TIME
    40 mins
  • TOTAL TIME
    50 mins
  • SERVING
    6 People
  • VIEWS
    129

Indulge in the ultimate comfort food experience with this delightful French Fry Casserole. A savory ground beef mixture blankets the bottom, followed by a luscious layer of melted cheese sauce, and crowned with crispy shoestring fries. It's a guaranteed crowd-pleaser!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    25 g
  • Cholesterol
    99 mg
  • Fiber
    2 g
  • Protein
    28 g
  • Saturated Fat
    11 g
  • Sodium
    1150 mg
  • Sugar
    4 g
  • Fat
    29 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Preheat oven to 400 degrees F (200 degrees C), and grease a 9x13 inch baking dish.

02

Step
15 mins

Heat the oil in a skillet, and cook and stir the ground beef, onion, and green pepper over medium heat for about 15 minutes, until the meat is crumbly and no longer pink and the onion is translucent. Season with salt and pepper to taste, and stir in the condensed mushroom soup. Bring the mixture to a simmer over medium-low heat.

03

Step
1 mins

Scoop the cheese sauce into a microwaveable bowl, and melt on low power for about 30 seconds.

04

Step
20 mins

Place the ground beef mixture into the bottom of the prepared baking dish, and spread an even layer of the melted cheese sauce over the ground beef. Top with frozen shoestring fries. Bake in the preheated oven for about 20 minutes, until the fries are starting to turn golden.

For a richer flavor, try using a blend of ground beef and ground pork.
Feel free to experiment with different types of cheese sauce, such as a sharp cheddar or a smoky gouda.
If you prefer a creamier casserole, stir in a dollop of sour cream or Greek yogurt into the ground beef mixture before baking.

Dell Yost

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 43 Ratings)
Total Reviews: (8)
  • Sage Pacocha

    Next time, I'm going to try adding some bacon bits on top.

  • Pierce Windler

    Such a simple recipe, but so satisfying!

  • Boris Hansen

    My family requests this casserole all the time now!

  • Meredith Lesch

    This was a huge hit with my kids! So easy to make on a weeknight.

  • Emilio Boyer

    I added some diced jalapeños to the beef mixture for a little kick.

  • Wilfred Zieme

    The fries got nice and crispy, just the way we like them!

  • Jane Ziemann

    I substituted cream of chicken soup and it was delicious!

  • Kenneth Sporer

    I used sweet potato fries instead of shoestring fries and it was amazing!

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