For an extra burst of flavor, try using freshly squeezed orange and lemon juice. If you prefer a sweeter margarita, adjust the amount of superfine sugar to your liking. Chilling your cocktail glasses beforehand will help keep your margaritas frosty for longer. For a non-alcoholic version, substitute the tequila and orange liqueur with sparkling water or club soda.
Frozen Raspberry Margaritas
-
PREP TIME10 mins
-
COOK TIME0 mins
-
TOTAL TIME10 mins
-
SERVING6 People
-
VIEWS12
Escape the ordinary with these vibrant Frozen Raspberry Margaritas! A tantalizing blend of tart raspberries, zesty citrus, and a hint of mint, all swirled together for a frosty, unforgettable cocktail experience.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate24 g
-
Fiber2 g
-
Protein1 g
-
Sodium2 mg
-
Sugar20 g
-
Fat0 g
-
Unsaturated Fat0 g
Follow The Directions
01
StepCombine the frozen raspberries, tequila, orange juice, lemon juice, orange liqueur, superfine sugar, and mint leaves in a high-powered blender. (2 minutes)
02
StepBlend until the mixture is completely smooth and free of any large pieces of raspberry. (3 minutes)
03
StepAdd the ice cubes one at a time, crushing each cube as you add it to ensure a perfectly smooth, slushy consistency. (2 minutes)
04
StepPour the vibrant raspberry margarita into chilled cocktail glasses. (1 minute)
05
StepGarnish with a fresh raspberry or a sprig of mint for an elegant touch. Serve immediately and enjoy! (Optional)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Hayley Kulas
Jun 20, 2025These were a hit! I'll be making them again for sure.
Dudley Adams
Jun 20, 2025I didn't have any superfine sugar, so I used regular sugar, and it worked just fine.
Elton Hermiston
Jun 9, 2025Super easy to make and everyone loved them at my party.
Guiseppe Schaden
Jun 6, 2025I added a little bit of lime juice for extra zing, and it was delicious!
Louie Mccullough
Jun 5, 2025These margaritas are so refreshing! The perfect summer drink.