For an extra layer of flavor, try adding a pinch of red pepper flakes to the marinade. Serve with a side of roasted vegetables or a fresh salad for a complete and satisfying meal. Ensure chicken is cooked to an internal temperature of 165 degrees F (74 degrees C) to ensure it is safe to eat. Marinating the chicken overnight will result in a more flavorful and tender dish.
Neoma Rempel
Mar 4, 2025I served this with a side of roasted asparagus, they matched perfectly!
Nora Keebler
Feb 24, 2025I added a little honey to the marinade for a touch of sweetness. It was delicious!
Kiara Medhurst
Feb 9, 2025Simple and delicious! Perfect for a quick weeknight meal.
Jeffrey Ratke
Nov 29, 2024I found that 25 minutes was perfect cooking time, the chicken was cooked but still moist.
Aileen Barton
Nov 10, 2024I marinated the chicken overnight and it was incredible! Definitely will make this again.
Adele Christiansen
Sep 23, 2024My family loved this! Even my picky eaters ate it without complaining.
Jennifer Dickinson
Aug 26, 2024This recipe is a lifesaver! So easy and the chicken comes out so juicy and flavorful.