For an even richer flavor, use dark cocoa powder. Adding a pinch of salt to the mixture will enhance the chocolate flavor. Be careful not to overcook the fudge in the microwave, as it can become grainy. If the butter is not fully melted after 2 minutes, microwave in 15-second intervals. For extra decadence, stir in chopped nuts or chocolate chips after melting.
Terrance Murray
Mar 12, 2025Emily: "I used almond milk instead of regular milk, and it was just as good!
Alessandra Blanda
Sep 1, 2024Brandon: "Super simple and tastes amazing!
Henriette West
Jul 17, 2024Sarah: "This fudge is so easy and delicious! My kids love it!
Donavon Quigley
Feb 22, 2024Michael: "I added walnuts and it was a great addition. Thanks for the recipe!
Lula Ernser
Jul 1, 2023Ashley: "I doubled the recipe for a party, and it was a hit!
Vito Mcglynn
May 3, 2023Jessica: "My microwave runs hot, so I only microwaved it for 1 minute and 30 seconds, and it turned out perfectly!
Alexander Murphy
Apr 27, 2023Brittany: "This is my go-to fudge recipe when I need something sweet fast!
Jalyn Mertz
Dec 4, 2022David: "A perfect quick treat when you don't want to bake!