Good, Bad, and Yummy Pancakes

Good, Bad, and Yummy Pancakes
  • PREP TIME
    15 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    25 mins
  • SERVING
    8 People
  • VIEWS
    13

Indulge in the delightful paradox of these pancakes, a harmonious blend of wholesome and decadent ingredients that will leave your family craving more. A perfect balance of flavors and textures makes them an irresistible breakfast treat.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    41 g
  • Cholesterol
    51 mg
  • Fiber
    3 g
  • Protein
    8 g
  • Saturated Fat
    2 g
  • Sodium
    602 mg
  • Sugar
    12 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a large bowl, whisk together the all-purpose flour, whole wheat flour, white sugar, baking powder, salt, and cinnamon until well combined. Create a well in the center of the dry ingredients. (2 minutes)

02

Step

Pour the milk and vanilla extract into the well, then add the beaten eggs. Gently mix the wet and dry ingredients together until just smooth. Be careful not to overmix; a few lumps are perfectly fine. (3 minutes)

03

Step

Heat a lightly oiled griddle or skillet over medium heat. (5 minutes)

04

Step

Pour 1/4 cup of batter onto the hot griddle for each pancake. Cook until bubbles form on the surface and the bottom is golden brown, about 2 minutes.

05

Step

Flip the pancakes and continue cooking until golden brown and cooked through, about 2-3 minutes more. (2-3 minutes)

06

Step

Repeat with the remaining batter, greasing the griddle with oil between batches as needed.

07

Step

Serve immediately and enjoy!

For extra fluffy pancakes, let the batter rest for 5-10 minutes before cooking.
Substitute maple syrup or honey for white sugar for a healthier option.
Add a handful of blueberries, chocolate chips, or chopped nuts to the batter for added flavor and texture.
Serve with your favorite toppings such as fresh fruit, whipped cream, or a drizzle of maple syrup.

Georgianna Bartoletti

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 4 Ratings)
Total Reviews: (4)
  • Maximus Langosh

    The hint of cinnamon is perfect. I'll definitely be making these again.

  • Isaac Schimmel

    These pancakes are amazing! My kids devoured them!

  • Lucas Kihn

    I love the combination of whole wheat and all-purpose flour. It gives them a great texture.

  • Charles Witting

    Easy to follow recipe and the pancakes turned out great!

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