Grandpa's Classic Coney Sauce

Grandpa's Classic Coney Sauce
  • PREP TIME
    10 mins
  • COOK TIME
    3 hrs
  • TOTAL TIME
    3 hrs 10 mins
  • SERVING
    12 People
  • VIEWS
    1.6K

Transport yourself back to the golden age of drive-ins with this deeply flavorful Coney sauce. Ground beef simmers in a tangy blend of spices and classic condiments, creating the quintessential topping for hot dogs that will evoke nostalgia and satisfy cravings.

Ingridients

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Nutrition

  • Carbohydrate
    13 g
  • Cholesterol
    46 mg
  • Fiber
    0 g
  • Protein
    14 g
  • Saturated Fat
    4 g
  • Sodium
    586 mg
  • Sugar
    11 g
  • Fat
    9 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Gather all ingredients. (5 minutes)

Image Step 02
02 Step

Recipe View In a large skillet over medium-high heat, add the ground beef and chopped onion. Cook, breaking up the beef with a spoon, until the beef is browned and the onion is softened. Drain off any excess grease. (10-15 minutes)

Image Step 03
03 Step

Recipe View Transfer the cooked beef and onion mixture to a slow cooker. Stir in the ketchup, sugar, white vinegar, and yellow mustard. Season with Worcestershire sauce, salt, celery seed, and ground black pepper. Mix well to combine. (5 minutes)

Image Step 04
04 Step

Recipe View Cover the slow cooker and cook on Low for 3 hours, or on High for 1.5 hours, stirring occasionally to prevent sticking. The sauce should thicken slightly and the flavors will meld together beautifully. (3 hours)

Image Step 05
05 Step

Recipe View Serve hot over your favorite hot dogs, topped with your preferred condiments such as mustard, chopped onions, or shredded cheese. Enjoy! (5 minutes)

For a richer flavor, try browning the ground beef in a cast-iron skillet.
Adjust the sugar and vinegar to your taste. Some people prefer a sweeter or tangier sauce.
This sauce can be made ahead of time and stored in the refrigerator for up to 3 days. Reheat gently before serving.
Freezes well! Portion into freezer-safe bags for a quick and easy meal.

Myra Runte

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 528 Ratings)
Total Reviews: (4)
  • Luis Wehner

    I made this for a family cookout, and it was a huge hit! Everyone loved it.

  • Kadin Morissette

    I added a pinch of chili powder for a little extra kick, and it was perfect!

  • Keith Schimmel

    This recipe is spot on! It tastes just like the Coney sauce I remember from my childhood.

  • Jessy Wisoky

    So easy to make and the flavor is incredible. I will definitely be making this again.

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