For a deeper smoky flavor, consider using wood chips like hickory or mesquite in your grill. If you don't have an outdoor grill, a grill pan on your stovetop will work beautifully. You can even broil the okra in your oven. Feel free to experiment with other fresh herbs like basil or parsley for an added layer of flavor. A pinch of red pepper flakes can add a pleasant touch of heat to the salad. For a richer flavor, try grilling the tomatoes alongside the okra.
Ron Luettgenhudson
Jun 30, 2025The vinaigrette is perfect - just the right amount of tanginess.
Dolores Armstrong
Jun 19, 2025This salad was a revelation! I never thought okra could taste so good. The grilling really brought out its flavor.
Landen Rutherford
Jun 11, 2025My kids even loved this salad! A definite win.
Leon Swaniawski
May 21, 2025I found that salting the okra slightly before grilling helped to prevent it from becoming slimy.
Liliana Tromp
May 19, 2025I added some grilled corn to the salad and it was amazing! Thanks for the great recipe.
Monty Jaskolski
May 16, 2025Next time, I'm going to try adding some feta cheese for a salty kick.
Laverna Dibbert
Apr 8, 2025Easy to follow and the results were fantastic. I'll definitely be making this again.
Bennett Hamillbeier
Apr 6, 2025Simple, fresh, and delicious. This is my new go-to summer salad.