Healthier Graham Cracker Crust

Crumb Crusts

Healthier Graham Cracker Crust

Healthier Graham Cracker Crust
  • PREP TIME
    10 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    15 mins
  • SERVING
    8 People
  • VIEWS
    196

Craft a delectable and guilt-free foundation for your pies with this healthier graham cracker crust. The secret? A touch of cocoa powder and the creamy tang of nonfat yogurt, delivering a rich, chocolatey flavor without the extra calories.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    16 g
  • Cholesterol
    0 mg
  • Fiber
    1 g
  • Protein
    2 g
  • Saturated Fat
    0 g
  • Sodium
    101 mg
  • Sugar
    9 g
  • Fat
    2 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat your oven to 350°F (175°C). (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View 3 mins In a medium bowl, combine the graham cracker crumbs, cocoa powder, nonfat yogurt, and brown sugar. Mix thoroughly until evenly moistened. (Prep time: 3 minutes)

Image Step 03
03 Step

Recipe View 2 mins Press the mixture firmly and evenly into the bottom of a 9-inch pie pan. Ensure the crust is compacted for a sturdy base. (Prep time: 2 minutes)

Image Step 04
04 Step

Recipe View 5 mins Bake in the preheated oven for 5 minutes, or until the crust is fragrant and slightly firm to the touch. (Bake time: 5 minutes)

For a richer chocolate flavor, try using Dutch-processed cocoa powder.
If you don't have brown sugar, you can substitute granulated sugar, but the brown sugar adds a nice depth of flavor.
For a gluten-free option, use gluten-free graham crackers or a similar gluten-free cookie crumb.
Let the crust cool completely before filling for best results.

Lyric Waters

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 65 Ratings)
Total Reviews: (3)

  • Elnora Torp

    Nov 30, 2024

    So easy to make and much healthier than the store-bought versions. I'll definitely be making this again.

  • Lura Blick

    Sep 27, 2024

    I loved the hint of chocolate. It made my key lime pie even better!

  • Naomie Hyatt

    Sep 15, 2024

    This crust was surprisingly good! I was skeptical about the yogurt, but it worked perfectly.

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