Heavenly Marinade

Heavenly Marinade
  • PREP TIME
    15 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    15 mins
  • SERVING
    20 People
  • VIEWS
    12

Unlock a symphony of flavors with this exquisite marinade, designed to elevate beef and lamb dishes to new heights. Imagine succulent shish kabobs, perfectly seasoned roasts, and richly flavored stews, all infused with the distinctive essence of garlic, carrot, cloves, and oregano.

Ingridients

Adjust Servings

Nutrition

Follow The Directions

01

Step

In a medium bowl, combine the garlic, oil, red wine, sliced onions, carrot slices, chopped fresh parsley, ground cloves, and dried oregano.

02

Step

Mix all ingredients together thoroughly to ensure even distribution of flavors. (2 minutes)

03

Step

Liberally apply the marinade to your favorite cut of meat, ensuring all surfaces are coated. (5 minutes)

04

Step

Cover the marinated meat tightly and refrigerate overnight, or for at least 8 hours, to allow the flavors to fully penetrate. (8 hours)

Kiel Walsh

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.8/ 5 ( 4 Ratings)
Total Reviews: (5)
  • Joseph Sporer

    This marinade is a game-changer! It made my lamb shish kabobs incredibly flavorful and tender.

  • Corrine Hudson

    The combination of spices is perfect. Not too overpowering, but definitely adds a unique depth of flavor to the meat.

  • Johanna Bode

    I didn't have fresh parsley, so I used dried. It still turned out great!

  • Josiane Waters

    I used this on a beef roast, and it was the best I've ever made! The aroma alone was intoxicating.

  • Laurie Hauck

    Next time, I might add a touch of balsamic vinegar for a little extra tang.

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