For an extra touch of flavor, try adding a handful of chocolate chips to the batter. Feel free to substitute other nuts for the walnuts, such as pecans or almonds. If you don't have oat flour, you can make your own by grinding rolled oats in a food processor until finely ground.
High-Protein Banana Bread
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PREP TIME15 mins
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COOK TIME35 mins
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TOTAL TIME1 hrs
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SERVING10 People
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VIEWS13
Indulge in the comforting flavors of banana bread, now with a protein-packed twist! This delightful loaf, crafted with oat flour and rich chocolate protein powder, offers a guilt-free way to satisfy your cravings any time of day.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate31 g
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Cholesterol1 mg
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Fiber3 g
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Protein7 g
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Saturated Fat1 g
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Sodium187 mg
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Sugar16 g
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Fat5 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the oven to 350 degrees F (175 degrees C). Generously spray a 9x5-inch loaf pan with nonstick cooking spray. (5 minutes)
02
StepIn a medium bowl, whisk together the oat flour, sugar, walnuts, chocolate protein powder, cinnamon, baking powder, and baking soda until well combined. (5 minutes)
03
StepIn a large bowl, mash the overripe bananas until smooth. Stir in the unsweetened applesauce, milk, egg whites, and vanilla extract. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. (10 minutes)
04
StepPour the batter into the prepared loaf pan and spread evenly. (2 minutes)
05
StepBake in the preheated oven for 35 to 40 minutes, or until the top of the bread springs back when lightly pressed and a toothpick inserted into the center comes out clean. (40 minutes)
06
StepLet the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. (10 minutes)
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Please Rate
Katelynn Lang
Jun 29, 2025Easy to follow and the bread turns out perfect every time!
Ana Runte
Jun 24, 2025The protein powder adds a delicious chocolatey flavor and keeps me feeling full for hours.
Amie Runolfsson
Jun 9, 2025This recipe is a game-changer! I love that I can enjoy banana bread without the guilt.
Heidi Emmerich
Jun 2, 2025I added some chocolate chips and it was a hit!