For best results, ensure butter is properly softened but not melted. If the dough is too stiff to press easily, add a teaspoon of milk at a time until it reaches the desired consistency. Store baked cookies in an airtight container at room temperature for up to 5 days.
Sammie Moen
Jun 10, 2025I love how easy it is to customize these with different food coloring and sprinkles for any holiday.
Elwin Flatley
May 23, 2025My family devours these every year. They're a Christmas staple in our house!
Shannon Marquardt
May 11, 2025These cookies are so fun to make with the kids! The almond extract gives them a wonderful flavor.