For an extra layer of flavor, try adding a pinch of sea salt or a few fresh mint leaves before serving. If you prefer a less sweet salad, adjust the amount of sugar to your liking. The salad can be prepared a day in advance, but the cucumber may soften slightly.
Honeydew and Cucumber Salad
-
PREP TIME15 mins
-
COOK TIME0 mins
-
TOTAL TIME1 hrs 15 mins
-
SERVING12 People
-
VIEWS28
A symphony of cool, crisp refreshment! This honeydew and cucumber salad is a delightful dance of sweet and savory, perfect for a light lunch or a palate-cleansing side.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate17 g
-
Fiber1 g
-
Protein1 g
-
Saturated Fat2 g
-
Sodium21 mg
-
Sugar14 g
-
Fat9 g
-
Unsaturated Fat0 g
Follow The Directions
01
StepIn a large bowl, gently combine the prepared cucumber and honeydew. (5 minutes)
02
StepIn a separate, small bowl, whisk together the vegetable oil, lemon juice, and sugar until the sugar is completely dissolved and the mixture is emulsified. (3 minutes)
03
StepPour the dressing evenly over the cucumber and melon mixture, ensuring all pieces are well coated. Gently toss to combine. (2 minutes)
04
StepCover the bowl tightly and refrigerate for at least 1 hour to allow the flavors to meld and the salad to chill thoroughly. (60 minutes)
05
StepServe chilled and enjoy!
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Lucio Predovic
Jun 22, 2025This salad was so refreshing on a hot summer day!
Geoffrey Ricedeckow
May 21, 2025I added some feta cheese for a salty kick, and it was amazing!
Ralph Rolfson
May 19, 2025I used agave instead of sugar, and it worked perfectly.
Vernon Pouros
Mar 12, 2025Next time, I'll try adding some red onion for a bit of bite.
Susie Nienow
Mar 4, 2025My kids even enjoyed this salad! A great way to get them to eat more fruits and vegetables.
Emelie Okeefe
Feb 24, 2025Easy to make and everyone loved it at the potluck.
Rylee Weber
Feb 16, 2025The vinaigrette is perfectly balanced – not too sweet, not too tart.