For a creamier salad, use full-fat mayonnaise. Feel free to substitute other nuts like pecans or walnuts for the almonds. If you don't have pimento peppers, you can use a tablespoon of roasted red bell pepper instead. For a spicier kick, add a pinch of cayenne pepper to the chicken mixture. Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.
Karson Block
May 6, 2025This recipe is so easy and delicious! My family loves it and asks for it all the time.
Geraldine Collier
Apr 5, 2025I used rotisserie chicken to save time, and it turned out great!
Alberta Schiller
Nov 30, 2024I added a little bit of Dijon mustard to the chicken mixture for extra flavor, and it was amazing!
Yasmeen Beahan
Oct 11, 2024The potato chip topping is genius! It adds the perfect amount of crunch.