For an extra layer of flavor, try adding a sprinkle of garlic powder to the mushroom and onion mixture while sautéing. Feel free to experiment with different types of hummus! A spicy or garlic-infused hummus would also work well. If you don't have Swiss cheese on hand, Gruyere or provolone are excellent substitutes. Make sure the heat is not too high, or the bread will brown too quickly before the cheese melts completely. This sandwich is also delicious cold, making it a great option for a packed lunch.
Virgie Hyatt
Jul 1, 2025The sautéed mushrooms and onions really elevate this sandwich. So much flavor!
Sebastian Paucek
Jun 28, 2025I never thought to put hummus in a grilled cheese, but it's amazing!
Bobbie Hermiston
Jun 17, 2025My kids even loved it! I used whole wheat bread and mild cheddar for them.
Anjali Hoeger
Jun 12, 2025This recipe is so easy and delicious. It's become a regular in my lunch rotation.