Elevate your sandwich game with this unexpectedly delicious Fried Bologna Sandwich! A symphony of textures and flavors, featuring crispy fried bologna, melted cheese, tangy mustard, and a surprising crunch that will leave you craving more.
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Recipe View Begin by lightly toasting the bread slices to a perfect golden brown. (Estimated time: 2 minutes)
Recipe View Heat a skillet over medium heat. To prevent curling, make 3-4 small slits around the edges of each bologna slice. Add the bologna to the hot skillet and cook, flipping once, until both sides are beautifully browned and slightly crispy. (Estimated time: 3 minutes)
Recipe View Reduce the heat to low. Top each bologna slice with a slice of American cheese and allow it to melt into a gooey, irresistible blanket. (Estimated time: 2 minutes)
Recipe View Spread a generous layer of yellow mustard on one side of each slice of toasted bread.
Recipe View Carefully stack the cheesy bologna slices onto the mustard-covered side of one bread slice.
Recipe View Pile the barbecue potato chips generously on top of the bologna, creating a mountain of crunchy goodness.
Recipe View Top with the second slice of bread, mustard-side down. Press gently to ensure everything is secure.
Recipe View Serve immediately and prepare for a flavor explosion!
Crystal Johnson
Jun 3, 2025I was skeptical, but this sandwich is surprisingly addictive! The chips add such a great crunch and the bologna is perfectly cooked!
Kariane Schuster
May 29, 2025This is my new guilty pleasure. So easy to make and so satisfying!
Tad Mayer
Mar 3, 2025Don't knock it 'til you try it! I added a little bit of hot sauce to mine for an extra kick.