For a richer flavor, use bone broth instead of chicken broth. Adjust the amount of sausage and spice according to your preference. Consider adding a splash of dry sherry or white wine to the soup for added depth of flavor. Serve with crusty bread for dipping into the flavorful broth.
Tate Rohan
Apr 2, 2025Easy to follow recipe and delicious results.
Astrid Gerhold
Mar 23, 2025My family loved it, even my picky eaters!
Haven Bauchboehm
Jan 16, 2025I added some cannellini beans and it turned out great!
Shirley Corwin
Jan 5, 2025I used bone broth instead of chicken broth for added nutrients and flavor.
Myron Rolfson
Jan 2, 2025The thyme and sage really make this soup special.
Burdette Olson
Dec 25, 2024This soup is amazing! The perfect comfort food for a cold night.