For an extra layer of flavor, consider adding a pinch of red pepper flakes to the seasoning blend. If key limes aren't available, regular limes can be substituted, though the flavor will be slightly different. Serve immediately with a side of coconut rice and grilled asparagus for a complete and satisfying meal.
Key West-Style Baked Grouper
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS78
Escape to the sun-kissed shores of Key West with this vibrant and flavorful baked grouper. The citrus marinade infuses the delicate fish with a bright, tropical essence, creating a dish that's both elegant and effortlessly delicious.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate11 g
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Cholesterol144 mg
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Fiber2 g
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Protein45 g
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Saturated Fat15 g
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Sodium1187 mg
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Sugar6 g
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Fat26 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 325 degrees F (165 degrees C). Lightly butter a 9x13-inch glass baking dish and set aside. (5 minutes)
02 Step
Recipe View Season the grouper fillets generously with salt, lemon pepper, garlic powder, and onion powder. Place the seasoned fillets into the prepared baking dish. (5 minutes)
03 Step
Recipe View Evenly distribute about 2 tablespoons of softened butter over the top of each fillet, allowing it to melt slightly. (3 minutes)
04 Step
Recipe View Pour the fresh key lime juice and orange juice evenly over the fillets. (2 minutes)
05 Step
Recipe View Arrange 3 slices of lime and 4 slices of orange decoratively over each fillet, ensuring the citrus infuses the fish as it bakes. (5 minutes)
06 Step
Recipe View Bake in the preheated oven until the fish is opaque and flakes easily with a fork, approximately 15-20 minutes. Check for doneness at 15 minutes to prevent overcooking. (20 minutes)
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RECIPE REVIEWS
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Please Rate
Aryanna Robelkuhlman
May 26, 2025Easy to follow, and the results were amazing. My family loved it!
Clifford Macgyver
Apr 17, 2025I used regular limes since I couldn't find key limes, and it still turned out great!
Henriette Bosco
Dec 28, 2024Be careful not to overcook the fish. 15 minutes was perfect for my oven.
Kathryn Zulauf
Nov 12, 2024I added a little bit of ginger to the marinade, and it was a delicious twist!
Wilbert Macejkovic
Aug 15, 2024This recipe is fantastic! The citrus flavors really brighten up the grouper.