For an extra layer of flavor, marinate the chicken in the lemon-thyme mixture for at least 30 minutes before cooking. If the sauce becomes too thick, add a splash more chicken broth to reach your desired consistency. Serve this dish with a side of quinoa, couscous, or roasted asparagus for a complete and balanced meal. Make sure not to overcook the chicken, or it will become dry and tough. Feel free to substitute fresh thyme for dried thyme, using about 1 tablespoon of fresh thyme leaves.
Kenton Langworth
Jun 4, 2025I added a pinch of red pepper flakes for a little kick, and it was fantastic! Thanks for the great recipe.
Elwin Kassulke
May 26, 2025The chicken was incredibly moist and flavorful. The recipe is easy to follow and produces a restaurant-quality dish.
Anastacio Heidenreich
Mar 27, 2025My family absolutely loved this chicken! The sauce is amazing over rice. I will definitely be making this again.
Jarrod Ullrich
Mar 11, 2025Simple ingredients, simple preparation, and simply delicious! What more could you ask for?
Alba Littelbarton
Dec 9, 2024This recipe is a lifesaver on busy weeknights! It's quick, easy, and the lemon-thyme flavor is so refreshing.