For a smoother vinaigrette, consider using a blender or food processor to emulsify the ingredients. Toast the walnuts lightly in a dry skillet over medium heat until fragrant, about 3-5 minutes, for enhanced flavor. If you don't have Romano cheese, Parmesan cheese can be substituted. This vinaigrette can be stored in an airtight container in the refrigerator for up to 3 days. Be sure to shake well before using.
Mixed Citrus Vinaigrette
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING20 People
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VIEWS45
Elevate your salads with this vibrant vinaigrette, a symphony of citrus notes that dance on the palate. Perfect for awakening greens, brightening vegetables, and complementing the sweetness of fruits.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol1 mg
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Fiber0 g
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Protein0 g
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Saturated Fat1 g
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Sodium9 mg
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Sugar0 g
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Fat5 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
1 mins
In a small bowl, whisk together the white balsamic vinegar, orange juice, grapefruit juice, lime juice, and lemon juice. (2 minutes)
02
Step
2 mins
Gradually drizzle in the extra virgin olive oil while whisking vigorously until the vinaigrette is emulsified and slightly thickened. (3 minutes)
03
Step
1 mins
Stir in the chopped toasted walnuts and grated Romano cheese. (1 minute)
04
Step
1 mins
Season with sea salt and freshly ground black pepper to your liking. (1 minute)
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RECIPE REVIEWS
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Kaela Howe
Jun 17, 2025I've made this vinaigrette several times and it's always a hit!
Rudy Stark
Jun 14, 2025So easy and delicious! I use it on everything.
Wellington Koepp
Jun 2, 2025This vinaigrette is so refreshing! I love the combination of citrus flavors.
Jayce Legros
May 10, 2025I used Parmesan cheese instead of Romano and it was still delicious.
Penelope Shields
Apr 10, 2025This recipe is easy to make and tastes so much better than store-bought dressings.
Arely Auer
Mar 14, 2025The toasted walnuts add a wonderful crunch and nutty flavor.
Zack Bogisich
Dec 31, 2024I added a pinch of red pepper flakes for a little kick, and it was perfect!
Kirstin Bogan
Dec 14, 2024This is the best salad dressing I've ever had!