Momma's Mmm-Mmm-Magnificent Meatloaf

Momma's Mmm-Mmm-Magnificent Meatloaf
  • PREP TIME
    15 mins
  • COOK TIME
    1 hrs
  • TOTAL TIME
    1 hrs 15 mins
  • SERVING
    8 People
  • VIEWS
    126

Transform your weeknight dinner with this flavor-packed meatloaf! A savory blend of beef, pork, smoky bacon, and sharp cheddar creates an unforgettable culinary experience. This isn't just meatloaf; it's a masterpiece.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    8 g
  • Cholesterol
    125 mg
  • Fiber
    1 g
  • Protein
    22 g
  • Saturated Fat
    18 g
  • Sodium
    605 mg
  • Sugar
    2 g
  • Fat
    44 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat oven to 375 degrees F (190 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View In a large bowl, gently combine the ground beef, sausage, mushrooms, onion, barbecue sauce, Worcestershire sauce, egg, oatmeal, garlic powder, pepper, and Cheddar cheese until just mixed. Overmixing can result in a tough meatloaf. (10 minutes)

Image Step 03
03 Step

Recipe View Shape the mixture into a loaf and place it in a 9x13-inch baking dish. Lay the bacon strips across the top of the meatloaf. (5 minutes)

Image Step 04
04 Step

Recipe View Bake in the preheated oven until no longer pink in the center and the bacon is crisp, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). (60 minutes)

Image Step 05
05 Step

Recipe View Let the meatloaf rest for 10 minutes before slicing and serving. This allows the juices to redistribute, resulting in a more tender and flavorful meatloaf. (10 minutes)

For an extra layer of flavor, try adding a pinch of red pepper flakes to the meat mixture.
Feel free to substitute the Cheddar cheese with your favorite cheese, such as Monterey Jack or Pepper Jack.
If you don't have instant oatmeal, you can use breadcrumbs instead.
Serve with a side of mashed potatoes and green beans for a complete meal.

Ella Franecki

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 42 Ratings)
Total Reviews: (4)
  • Kirsten Howe

    I've made this recipe several times, and it always turns out great. It's my go-to meatloaf recipe.

  • Sadie Streich

    I added a little bit of diced bell pepper to the mixture, and it was a hit!

  • Jailyn Buckridge

    The combination of flavors is perfect. The bacon on top adds a delicious smoky taste.

  • Amelia Jacobscassin

    This meatloaf is amazing! My family loved it, and it's so easy to make.

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