For a richer flavor, use freshly grated Parmesan cheese. If you prefer a tangier dressing, add an extra teaspoon of lemon juice or red wine vinegar. Fresh herbs can be substituted for dried, using about 1 tablespoon of each. Adjust the amount of garlic to your preference. A roasted garlic clove would also add a delicious depth of flavor.
Nonna's Tuscan Salad Dressing
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME1 hrs 5 mins
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SERVING8 People
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VIEWS223
Transport yourself to the rolling hills of Tuscany with this vibrant and refreshing salad dressing. Light yet flavorful, it's the perfect complement to any salad or a simple Caprese. A timeless recipe passed down through generations.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol3 mg
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Fiber0 g
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Protein1 g
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Saturated Fat2 g
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Sodium49 mg
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Sugar0 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Combine all ingredients in a blender. (5 minutes)
02 Step
Recipe View 2 mins Blend on high speed until smooth and emulsified, about 2 minutes. (2 minutes)
03 Step
Recipe View 1 mins Pour the dressing into an airtight container.
04 Step
Recipe View 1 hrs Refrigerate for at least 1 hour to allow the flavors to meld. (60 minutes)
05 Step
Recipe View 1 mins Shake well before each use. This dressing will keep for up to 3 months in the refrigerator.
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Marquis Hessel
Apr 6, 2025This dressing is absolutely amazing! I made it last night and drizzled it over a simple salad of mixed greens, tomatoes, and cucumbers. It was the perfect touch!
Alec Heller
Feb 21, 2025I substituted fresh basil and oregano from my garden, and it took this dressing to a whole new level! So fresh and flavorful!
Kennith Gleichner
Feb 6, 2025I found that adding a pinch of red pepper flakes gave it a nice little kick!
Leda Ankunding
Oct 11, 2024I love how easy this recipe is! I always have these ingredients on hand, so I can whip it up whenever I need a quick and delicious dressing.
Georgianna Schamberger
Oct 19, 2023My family raved about this dressing! Even my kids, who are usually picky eaters, loved it! Definitely a keeper!