For an even richer flavor, try using roasted garlic instead of fresh. Add a squeeze of lemon juice at the end to brighten the flavors. Feel free to experiment with different cheeses, such as Gruyere or Asiago. This orzo is also delicious with the addition of sauteed mushrooms, spinach, or peas.
One-Pan Creamy Orzo
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PREP TIME5 mins
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COOK TIME15 mins
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TOTAL TIME20 mins
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SERVING3 People
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VIEWS18
Experience the luxurious comfort of risotto in a fraction of the time with this incredibly easy, one-pan creamy orzo. Each bite is a symphony of perfectly toasted pasta, infused with aromatic garlic, rich chicken broth, and a velvety Parmesan cream sauce. It's an effortless indulgence that transforms any meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate18 g
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Cholesterol45 mg
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Fiber1 g
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Protein9 g
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Saturated Fat9 g
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Sodium726 mg
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Sugar2 g
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Fat15 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
In a heavy-bottomed skillet over medium heat, melt the butter. Add the orzo and toast, stirring constantly, until lightly golden, about 2-3 minutes. Stir in the minced garlic and reduce the heat to medium-low. (Estimated time: 5 minutes)
02
Step
10 mins
Add the chicken broth, 1/2 cup at a time, allowing each addition to be almost fully absorbed before adding the next. Simmer, stirring frequently to prevent sticking, until the orzo is tender and the broth has created a creamy consistency, about 8-10 minutes. (Estimated time: 10 minutes)
03
Step
3 mins
Once the broth is absorbed and the orzo is cooked, stir in the heavy cream. Add the freshly shredded Parmesan cheese and stir until the cheese is completely melted and incorporated into the creamy sauce. The sauce should be thick and luscious. Serve immediately, garnished with extra Parmesan cheese if desired. (Estimated time: 3 minutes)
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RECIPE REVIEWS
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Ova Kessler
Jul 1, 2025This recipe is a lifesaver! So quick and easy, and the orzo turns out perfectly creamy every time.
Dexter Gerlach
Jun 22, 2025Easy to follow and delicious! I'll definitely be making this again.
Amya Botsford
May 24, 2025I was skeptical about the one-pan method, but it worked like a charm! This is my new go-to side dish.
Monty Daniel
May 14, 2025I added some sautéed mushrooms and it was absolutely divine! My family loved it.