For a shiny finish, brush the dog treats with a beaten egg before baking. If you don't have whole wheat flour, you can substitute with all-purpose flour, but the treats may be slightly less dense. Feel free to add other dog-friendly ingredients such as flaxseed or oats for added nutritional value. Adjust baking time depending on the thickness of the treats and your oven. Keep a close eye to prevent burning. If your dog has allergies, make sure all ingredients are safe for consumption.
Peanut Butter and Carrot Dog Treats
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PREP TIME40 mins
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COOK TIME40 mins
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TOTAL TIME1 hrs 25 mins
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SERVING300 People
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VIEWS33
Spoil your furry friends with these delectable homemade dog treats! Packed with wholesome ingredients like crunchy peanut butter, sweet carrots, and pumpkin puree, these treats are not only delicious but also a nutritious snack your dog will adore. Perfect for rewarding good behavior or simply showing your love.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol1 mg
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Fiber0 g
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Protein0 g
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Saturated Fat0 g
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Sodium4 mg
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Sugar0 g
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Fat0 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350°F (175°C). Position racks in the upper and lower thirds of the oven. Line two baking sheets with parchment paper. (5 minutes)
02 Step
Recipe View 3 mins In a large bowl, whisk together the grated carrot, peanut butter, applesauce, pumpkin puree, water, and eggs until well combined. (3 minutes)
03 Step
Recipe View 5 mins Gradually stir in 2 ½ cups of whole wheat flour and cinnamon with a sturdy spoon until mostly incorporated. Add the remaining flour, 2 tablespoons at a time, until the dough comes together and is no longer sticky. (5 minutes)
04 Step
Recipe View 15 mins Lightly flour a clean surface. Roll the dough to an even 3/8-inch thickness. Use your favorite cookie cutters to cut out the treats. Place them on the prepared baking sheets, leaving about ½-inch to ¾-inch of space between each treat. (15 minutes)
05 Step
Recipe View 13 mins Bake for 6 minutes, then switch the baking sheets between the upper and lower racks. Continue baking for another 6 to 7 minutes, or until the edges are firm and golden brown. The tops may still appear slightly puffy. (13 minutes)
06 Step
Recipe View 5 mins Remove from the oven and let the treats cool on the baking sheets for 3 to 5 minutes before transferring them to a wire rack to cool completely. (5 minutes)
07 Step
Recipe View Repeat with any remaining dough. Store the cooled treats in an airtight container for up to 1 week, or freeze for up to 3 months.
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RECIPE REVIEWS
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Marcellus Mitchell
Jun 17, 2025Great recipe! I added a bit of cooked bacon for extra flavor, and my dogs went crazy for them.
Rosella Okon
May 3, 2025I made these for my friend’s dog as a gift, and she said he loved them! Such a thoughtful and easy recipe.
Derek Nikolaushomenick
Apr 26, 2025My dog absolutely loves these! I’ve made them several times now and they disappear quickly.
Ally Carter
Apr 5, 2025Easy to follow instructions. My dog has a sensitive stomach, but these treats didn't cause any issues.
Lora Ferry
Mar 4, 2025I found the dough a bit sticky, so I added more flour than the recipe called for. The treats turned out great!