For a smoother sauce, use creamy peanut butter. If you prefer a chunkier texture, use chunky peanut butter. Adjust the amount of chili paste to your preferred level of spiciness. Start with a smaller amount and add more to taste. Try adding other vegetables like shredded carrots, sliced cucumbers, or bell peppers for added texture and nutrition. These noodles are delicious both hot and cold, making them a great option for lunchboxes or picnics.
Peanut Butter Noodles
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS4.6K
Embrace a symphony of savory and sweet with these delectable Peanut Butter Noodles. Udon noodles are tossed in a vibrant, umami-rich peanut sauce, creating a quick, satisfying, and undeniably craveable dish.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate47 g
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Fiber2 g
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Protein11 g
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Saturated Fat2 g
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Sodium1188 mg
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Sugar9 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 11 mins Prepare the Noodles: Bring a large pot of lightly salted water to a rolling boil. Add udon noodles and cook, stirring occasionally, until al dente – approximately 10-12 minutes. Drain well and set aside.
02 Step
Recipe View 6 mins Craft the Peanut Sauce: In a medium saucepan, whisk together chicken broth, soy sauce, peanut butter, minced ginger, honey, minced garlic, and hot chile paste. Cook over medium heat, stirring frequently, until the peanut butter is fully melted and the sauce is smooth and heated through. This should take about 5-7 minutes.
03 Step
Recipe View 1 mins Combine and Serve: Add the drained noodles to the peanut butter sauce. Toss thoroughly to ensure each strand is evenly coated in the luscious sauce. Serve immediately, garnished generously with chopped green onions and peanuts.
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Sanford Gorczany
Apr 29, 2025I added some sriracha for an extra kick, and it was amazing!
Jarvis Powlowski
Jan 1, 2023I used spaghetti noodles since that's what I had on hand, and it worked perfectly!
Neil Hermiston
Mar 3, 2022The perfect balance of sweet, savory, and spicy. Will definitely make this again!
Burdette Strosin
Dec 24, 2021This recipe is a lifesaver on busy weeknights! So quick and easy, and my kids love it.