For a smoky flavor, add some crumbled bacon or a dash of smoked paprika. Feel free to adjust the amount of cheese to your liking. A sharper cheddar will add a bolder flavor. If you prefer a smoother chowder, you can use an immersion blender to partially blend the soup before adding the cheese and corn.
Potato Chowder Soup
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PREP TIME20 mins
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COOK TIME30 mins
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TOTAL TIME50 mins
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SERVING8 People
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VIEWS451
Indulge in the comforting embrace of this creamy potato chowder, a symphony of flavors that's both easy to create and utterly satisfying. Its cheesy richness and hearty vegetables make it a perfect meal for a chilly evening. For an extra touch of whimsy, serve it in crusty bread bowls!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate34 g
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Cholesterol57 mg
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Fiber3 g
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Protein15 g
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Saturated Fat12 g
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Sodium901 mg
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Sugar7 g
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Fat20 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 0 mins In a large pot, combine the potatoes, carrots, celery, onion, and salt. Add enough water to cover the vegetables. Bring the mixture to a boil over medium-high heat.
02 Step
Recipe View 20 mins Once boiling, reduce the heat to low and simmer until the potatoes are tender, approximately 20 minutes. Ensure you do not drain the water.
03 Step
Recipe View 10 mins While the vegetables are simmering, prepare the creamy base. In a small saucepan, whisk together the milk, butter, and flour over medium-low heat. Continue whisking constantly until the butter is melted and the mixture is smooth and thickened, about 5 to 10 minutes.
04 Step
Recipe View 0 mins Pour the hot milk mixture into the pot with the cooked vegetables. Stir gently to combine.
05 Step
Recipe View 3 mins Add the drained corn and shredded Cheddar cheese to the pot. Continue to cook and stir until the Cheddar cheese is completely melted and the chowder is heated through, about 3 minutes. Serve hot and enjoy!
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Eloy Kub
May 25, 2024The bread bowl suggestion is genius! It made the meal so much more fun.
Destinee Wiza
Dec 30, 2023I added a bit of garlic powder and it was amazing! Thanks for sharing.
Reggie Greenfelder
Oct 29, 2023This recipe is fantastic! So easy to follow and the chowder was a hit with my family.