Puerto Rican Rice and Beans

Beans and Rice

Puerto Rican Rice and Beans

Puerto Rican Rice and Beans
  • PREP TIME
    15 mins
  • COOK TIME
    45 mins
  • TOTAL TIME
    1 hrs
  • SERVING
    10 People
  • VIEWS
    12

Experience the vibrant flavors of the Caribbean with this comforting and deeply satisfying rice and beans dish. The coveted crispy bottom layer, known as 'pegao', is a delightful textural contrast to the fluffy rice and savory beans. A truly versatile recipe, perfect as a side or a complete meal with the addition of your favorite protein.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    51 g
  • Cholesterol
    18 mg
  • Fiber
    2 g
  • Protein
    12 g
  • Saturated Fat
    2 g
  • Sodium
    1238 mg
  • Sugar
    0 g
  • Fat
    6 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
7 mins

Spray a large stockpot with cooking spray and set over medium-high heat. Add pork and sauté until browned, about 7 minutes.

02

Step
1 mins

Stir in garlic and cook until fragrant, about 1 minute.

03

Step
10 mins

Add beans, recaito, olives, and sazón seasoning. Reduce the heat and simmer for about 10 minutes.

04

Step
0 mins

Add rice to the pot and stir to coat. Add water and bring to a boil.

05

Step
20 mins

Cover and simmer for 20 minutes.

06

Step
10 mins

Uncover and stir rice at the top, avoiding the slight crust on the bottom of the pot. Remove from the stove if rice has absorbed most of the liquid; if not, cook for up to 10 minutes longer.

For an extra layer of flavor, consider adding a smoked ham hock or some bacon to the pot while sautéing the pork.
Adjust the amount of water depending on the type of rice you use. You may need slightly more or less to achieve the perfect texture.
Don't be afraid to experiment with different types of beans, such as red kidney beans or pigeon peas.
Serve with a generous splash of your favorite hot sauce for an added kick.

Delores Keeling

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 4 Ratings)
Total Reviews: (5)

  • Hank Carroll

    Jun 22, 2025

    My family devoured this! The crispy rice was a huge hit.

  • Carmen Casperwelch

    Jun 20, 2025

    The recaito really makes a difference in the flavor. Don't skip it!

  • Ottis Vonrueden

    Jun 4, 2025

    This is now a staple in our house. So easy and flavorful!

  • Meredith Johnson

    Jun 3, 2025

    I added some leftover roasted chicken, and it was fantastic.

  • Marcos Powlowski

    May 18, 2025

    I had trouble getting the rice to cook through. I ended up adding a little more water and cooking it for a few more minutes.

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