For extra flavor, brush the puff pastry squares with melted butter and a sprinkle of cinnamon sugar before cooking. Experiment with different waffle iron shapes and sizes for a variety of fun presentations. These waffles are best served fresh, but can be reheated in a toaster or oven for a few minutes to regain their crispness. Try adding a thin layer of jam or Nutella between two pastry squares before waffling for a filled waffle treat.
Puff Pastry Waffles
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME10 mins
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SERVING8 People
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VIEWS98
Transform store-bought puff pastry into golden, crispy, and utterly irresistible waffles! These quick and easy treats boast a perfectly crisp exterior and a tender, flaky interior, ready to be adorned with your favorite toppings.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate28 g
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Fiber1 g
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Protein5 g
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Saturated Fat6 g
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Sodium153 mg
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Sugar1 g
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Fat23 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Prepare the Pastry: Gently unfold the thawed puff pastry onto a parchment-lined cutting board. Using a sharp knife or pizza cutter, divide each sheet into 4 equal squares. (Prep time: 5 minutes)
02 Step
Recipe View 2 mins Preheat and Grease: Preheat your waffle iron according to the manufacturer's instructions. Once hot, lightly grease the waffle iron with cooking spray to prevent sticking. (Prep time: 2 minutes)
03 Step
Recipe View 5 mins Waffle the Pastry: Carefully place one puff pastry square onto the preheated waffle iron. Cook until the waffle is golden brown and crisp, approximately 3 to 5 minutes. (Cook time: 3-5 minutes per waffle)
04 Step
Recipe View 10 mins Repeat and Serve: Repeat the process with the remaining puff pastry squares. Serve immediately while warm. (Prep time: 10 minutes)
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RECIPE REVIEWS
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Please Rate
Cierra Franeckiprice
May 14, 2025These were so easy and delicious! My kids loved them with Nutella and berries.
Scot Lefflersimonis
Jan 24, 2025I added a sprinkle of parmesan cheese before waffling for a savory twist – amazing!
Estella Ondricka
Aug 4, 2024Quick, easy, and satisfying. Perfect for a weekend breakfast treat.
Guiseppe Harber
Jul 14, 2024The puff pastry didn't puff up as much as I expected, but they were still perfectly crispy and delicious. Will definitely make again!