For an extra layer of flavor, try using a cheesecake-flavored instant pudding mix. Garnish with a sprinkle of cinnamon or a few crushed gingersnap cookies just before serving. Serve with fresh fruit, graham crackers, or shortbread cookies for dipping.
Ernesto Robel
Jul 2, 2025I added a little bit of brown sugar for a deeper caramel flavor, and it was amazing!
Ona Adamshilpert
Jul 1, 2025My kids loved this! It's a great way to get them to eat pumpkin.
Edison Rempeldenesik
Jul 1, 2025I found that letting it chill for a few hours really improved the flavor and texture.
Samanta Goldner
Jul 1, 2025I substituted the vanilla pudding for cheesecake pudding and it was divine!
Myra Champlin
Jul 1, 2025I piped it into mini graham cracker crusts for individual desserts - so cute and tasty!
Raleigh Brown
Jun 30, 2025Next time, I'm going to try adding some mini chocolate chips.
Michel Goldner
Jun 29, 2025This recipe is so easy and delicious! I made it for Thanksgiving and it was a hit!