For a creamier texture, use whole milk or add a splash of cream at the end. Top with chopped nuts, seeds, a drizzle of maple syrup, or a dollop of Greek yogurt for added flavor and texture. This recipe can easily be doubled or tripled to feed a crowd. Feel free to adjust the amount of pumpkin pie spice and cinnamon sugar to your liking.
Pumpkin Oatmeal
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PREP TIME5 mins
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COOK TIME3 mins
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TOTAL TIME8 mins
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SERVING2 People
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VIEWS508
Embrace the cozy flavors of autumn with this simple yet delightful pumpkin oatmeal. A warm and nourishing breakfast that's ready in minutes, it's a perfect way to start your day with a touch of seasonal spice and creamy pumpkin goodness.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate39 g
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Cholesterol7 mg
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Fiber7 g
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Protein9 g
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Saturated Fat2 g
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Sodium43 mg
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Sugar7 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 mins Combine oats and milk in a microwave-safe bowl. (1 minute)
02 Step
Recipe View 2 mins Microwave on high for 1 to 2 minutes, stirring halfway through. (2 minutes)
03 Step
Recipe View 30 mins Adjust consistency by adding more milk or oats, then microwave for an additional 30 seconds, if needed. (30 seconds)
04 Step
Recipe View 1 mins Stir in pumpkin puree, pumpkin pie spice, and cinnamon sugar until well combined. (1 minute)
05 Step
Recipe View 30 mins Heat through for another 30 seconds (optional), then serve immediately. (30 seconds)
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Joany Reynolds
Apr 1, 2025I added a bit of maple syrup and some pecans – delicious!
Fern Bednar
Dec 12, 2024I used almond milk and it turned out great for a dairy-free option.
Harry Champlin
Dec 18, 2023My kids loved this! Such a simple way to get them to eat pumpkin.
Vicky Beahan
Jul 4, 2023This is my go-to breakfast on chilly mornings. So quick and satisfying.