For an extra layer of flavor, try roasting the garlic before adding it to the sweet potatoes. A splash of cream or milk can be added for an even creamier texture. Experiment with different herbs such as rosemary or sage for a unique twist. Brown butter adds a nutty richness to the dish.
Quick and Easy Mashed Sweet Potatoes
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PREP TIME10 mins
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COOK TIME25 mins
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TOTAL TIME35 mins
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SERVING4 People
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VIEWS66
Elevate your weeknight dinner with these luxuriously smooth and vibrantly flavored mashed sweet potatoes. A simple yet sophisticated side dish, perfect as is or with a drizzle of maple syrup for added sweetness.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate87 g
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Cholesterol61 mg
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Fiber13 g
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Protein7 g
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Saturated Fat15 g
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Sodium398 mg
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Sugar18 g
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Fat23 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Place the cubed sweet potatoes in a large pot and cover with cold, salted water. Bring to a boil over high heat. (5 minutes)
02 Step
Recipe View 20 mins Once boiling, reduce the heat to medium-low and simmer gently until the sweet potatoes are fork-tender. (20 minutes)
03 Step
Recipe View 1 mins Drain the sweet potatoes thoroughly and return them to the pot.
04 Step
Recipe View 1 mins Add the softened butter, minced garlic, dried basil, and dried thyme to the pot with the sweet potatoes.
05 Step
Recipe View 5 mins Using a potato masher or an electric mixer, mash the sweet potatoes until smooth and creamy. Season generously with salt and freshly ground black pepper to taste. (5 minutes)
06 Step
Recipe View 1 mins Serve immediately and enjoy!
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Kian Wiegand
Jun 28, 2025The roasted garlic tip was a game-changer!
Dorothea Bradtke
Jun 11, 2025I added a pinch of nutmeg and it was delicious!
Glenna Reynolds
Oct 28, 2024This recipe was so easy to follow and the sweet potatoes turned out perfectly!
Beatrice Stiedemann
Oct 20, 2024My family loved this recipe, even my picky eaters!