For a deeper pretzel flavor, try using dark brown sugar instead of honey in the mustard dipping sauce. Experiment with different toppings such as sesame seeds, everything bagel seasoning, or coarse sea salt.
Quick and Easy Pretzel Bites with Nutella® Dipping Sauce
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING4 People
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VIEWS10
Transform ordinary pizza dough into delightful pretzel bites, perfect for snacking or entertaining. These golden-brown morsels pair beautifully with a rich Nutella® dip and a tangy honey-mustard sauce for a sweet and savory experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate69 g
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Cholesterol22 mg
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Fiber2 g
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Protein13 g
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Saturated Fat6 g
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Sodium7002 mg
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Sugar35 g
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Fat24 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the oven to 425 degrees F (220 degrees C). (5 minutes)
02
StepUnroll pizza crust and cut into 2-inch squares. Roll each square into a ball and place on a cookie sheet. (10 minutes)
03
StepBring 3 quarts of water to a boil. Stir in baking soda until dissolved. Add pizza balls to the boiling water in batches. Cook until puffed up and floating, 1 to 2 minutes. Transfer to a cookie sheet lined with parchment paper. Sprinkle salt on top. (20 minutes)
04
StepBake in the preheated oven until golden brown, 10 to 12 minutes. (12 minutes)
05
StepMix Neufchatel cheese, chocolate-hazelnut spread, and milk together to make chocolate dipping sauce. Add more milk for a thinner dip. Mix mustard and honey together in a separate bowl. Serve warm pretzel bites with dipping sauces. (5 minutes)
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Please Rate
John Lebsack
Jun 30, 2025The honey mustard sauce was surprisingly good! I never would have thought to pair it with pretzels and Nutella.
Jacquelyn Keebler
Jun 27, 2025These were so easy to make and a huge hit with my kids! The Nutella dip is a must-try.
Deborah Prohaska
Jun 22, 2025I added a sprinkle of cinnamon sugar to some of the pretzel bites before baking, and they were delicious!