For a richer flavor, consider browning the ground beef with a diced onion and a clove of garlic before adding the other ingredients. Fresh vegetables, such as garden carrots, celery, and zucchini, can be substituted for canned equivalents. Adjust cooking time accordingly. A bay leaf added during simmering can enhance the overall depth of flavor. Remember to remove it before serving. Garnish with fresh parsley or a dollop of sour cream for added freshness and creaminess.
Bell Mueller
Apr 10, 2025I've made this recipe countless times. Always a winner!
Adelbert Kshlerin
Mar 17, 2025Quick, easy, and delicious! Perfect for a weeknight meal.
Adam Dare
Feb 8, 2025I used garden vegetables and it was amazing!
Kristoffer Bogisich
Nov 22, 2024I agree with everyone - easy to make and everyone loves it!
Asa Crist
Jul 9, 2024This is my new go-to hamburger soup recipe!
Pauline Marks
May 26, 2024I'm not a fan of canned vegetables, so I used fresh ones, but it turned out amazing anyway
Wiley Rath
May 15, 2024I added a can of kidney beans and it was a great addition.
Keshaun Dickinson
Apr 18, 2024My kids absolutely loved this soup! So easy and satisfying.