For an extra layer of flavor, try grilling the corn before cutting the kernels off the cob. This will add a smoky sweetness to the salad. If you don't have fresh basil on hand, you can substitute with 1 tablespoon of dried basil, but the fresh basil really elevates the flavor. Feel free to adjust the amount of dressing to your liking. Some people prefer a lighter dressing, while others like it more creamy. This salad is a great make-ahead dish, perfect for potlucks, barbecues, or a light lunch.
Rossie Yostfeeney
Apr 4, 2025I added a pinch of cayenne pepper for a little kick, and it was delicious!
Linwood Hintz
Mar 19, 2025This salad was a huge hit at our family BBQ! Everyone loved how fresh and flavorful it was.
Nestor Conngoodwin
Mar 17, 2025The chilling time is key! The flavors really meld together beautifully overnight.
Sandra Jones
Dec 15, 2024I made this for a potluck and it was gone in minutes! The basil and Parmesan add a wonderful depth of flavor.